T.G.I. Friday's
G/F, Robinsons Place - Manila, M. Adriatico St., Ermita
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2 reviews
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Blackened Chicken Alfredo
Rich creamy fettuccine Alfredo, topped with a New Orleans-style blackened chicken breast, fresh tomatoes and green onions
Reviews
2 reviews for this product
Published November 2011
pasta goodness...price is hell...
I admit this is also one of the best pastas in town. The pasta is tender and well cooked. The flavor is so good, the sauce is thick and creamy. The creaminess of the cheese is very delicious and the chicken toppings is very crunchy and yummy. I can say all is well....except for the price. It's very expensive! and the problem is the size of the serving. I am a medium built person but i can literally eat a single serving of this one and it s cost like 500 pesos..ouch!!
Published July 2011
pasta on Fridays
Friday's fettuccine alfredo topped with blackened chicken breast, garnished with tomatoes and green onions.the chicken is soft, tender, i love the pasta very creamy not a typical alfredo you see in other resto's. and presentation is 10/10.