Casa Marcos
Burgos Circle Forbestown, Bonifacio Global City
Casa Marcos Menu
This is an unofficial menu. Items and prices are subject to change without notice. Service charge may apply.
Soup/Salad
| Item | Price | ||
|---|---|---|---|
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1. Soup Of The Day |
PHP 99.00 | |
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2. Sopa De MariscosCreamy seafood bouillabaisse soup in light tomato base |
PHP 190.00 | |
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3. Caesar SaladYour classic salad with their very own Caesar dressing, bacon, cheese and pugon-baked croutons |
PHP 190.00 |
Appetizer/Tapas
| Item | Price | ||
|---|---|---|---|
|
1. AlmejasBaked clams topped with melted cheese and crispy garlic bits |
PHP 230.00 | |
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2. Mushroom AdoboButton mushrooms cooked adobo style |
PHP 160.00 | |
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3. CalamaresFresh squid battered and deep fried, cooked their style |
PHP 210.00 | |
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4. Tenderloin TipsSliced tenderloin tips with roasted garlic |
PHP 310.00 | |
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5. GambasSpanish garlic shrimps, cooked their style |
PHP 275.00 | |
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6. Frog LegsAdobong frog legs, cooked their style, a classic |
PHP 550.00 | |
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7. Lengua SalpicaoTender strips of ox tongue cooked in garlic oil topped with button mushrooms, onions, green and red pepper |
PHP 320.00 | |
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8. Chorizo ComboChorizo bilbao and chistora slightly pan fried in its own oil bringing out the authentic Spanish taste |
PHP 250.00 | |
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9. Fried Caldereta - Venison (USA)Their original bestseller, fried to perfection. Best with their Marcos Sauce |
PHP 475.00 | |
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10. Fried Beef CalderetaTheir original bestseller, fried to perfection. Best with their Marcos Sauce |
PHP 345.00 | |
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11. Spanish SardinesSpicy Spanish sardines in oil served with a basket of melba toast, ideal for picapica |
PHP 145.00 | |
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12. Tapang Baboy DamoFried strips of marinated wild boar with French fries and green beans siding, perfect with their original Marcos Sauce |
PHP 375.00 | |
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13. Chicken WingTheir very own version of buffalo wings, their style baked to a crisp with red pepper dip. You can't eat enough of this! |
PHP 185.00 | |
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14. Spanish SisigA one-of-a-kind combination of chopped liempo, chorizo and pork ears fried in olive oil and garlic, cooked with their flair! |
PHP 225.00 | |
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15. SnipesNative quail cooked adobo style |
PHP 250.00 |
Steaks
Ala Pobre - Steak cooked in oil and garlic, cooked their style
| Item | Price | ||
|---|---|---|---|
|
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1. Fillet MignonTheir steak wrapped in bacon with mushroom and ham and gravy |
PHP 510.00 | |
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2. PepitoTheir smallest steak for a smaller appetite |
PHP 320.00 | |
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3. Angus Ribeye - US |
PHP 999.00 | |
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4. Porterhouse - US |
PHP 950.00 | |
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5. T-Bone - US |
PHP 850.00 |
Seafood
| Item | Price | ||
|---|---|---|---|
|
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1. Prawns Moliniere3pcs. tiger prawns cooked in a unique butter sauce with button mushrooms, blanched tomatoes and fried potatoes |
PHP 475.00 | |
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2. Prawns Thermidore3pcs. tiger prawns, baked in beschamel sauce with cheese, mushrooms, and garlic |
PHP 495.00 | |
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3. Fish MoliniereFish fillet cooked in a unique butter sauce with mushrooms, blanched tomatoes and fried potatoes |
PHP 340.00 | |
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4. Baked Fish - Pampano, Lapu-LapuBaked fish in oil and garlic served with fresh tomatoes and onions |
PHP 495.00 | |
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5. Fish Ala VizcainaFish fillet cooked in tomato sauce with potatoes and chili, ala Bacalao style |
PHP 350.00 |
Varieties
| Item | Price | ||
|---|---|---|---|
|
1. Adobong Baboy DamoSlow cooked wild boar in vinegar and garlic |
PHP 375.00 | |
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2. Kalderetang UsaThey are known for this dish. Kaldereta just tastes different when cooked with venison! |
PHP 450.00 | |
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3. Lengua SevillanaOx tongue cooked until tender, with mushroom gravy sauce |
PHP 320.00 | |
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4. Pollo De Casa MarcosTwo slices of chicken breast pan fried in oil and garlic |
PHP 320.00 | |
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5. Spanish ChickenWhole chicken cooked in its own special broth with beer, onion and celery |
PHP 580.00 | |
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6. CallosTomato based dish with slow-cooked tripe, chorizo, garbanzos, and many more |
PHP 340.00 |
Rice
| Item | Price | ||
|---|---|---|---|
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1. Paella ValencianaHearty rice meal with chorizo, seafood, and chicken seasoned with paprika cooked over a slow fire. Good for 4 to 5 persons |
PHP 645.00 | |
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2. Paella MarineraClassic all seafood paella. Good for 4 to 5 persons |
PHP 585.00 | |
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3. Paella Con SaffronTheir classic Valenciana cooked in saffron, giving it a lighter and more distinctive taste. Good for 4 to 5 persons |
PHP 695.00 | |
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4. Paella NegraA variety of seafood, chicken and vegetables cooked in black squid ink, a new spin on their paella which you will surely enjoy! Good for 4 to 5 persons |
PHP 635.00 | |
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5. Garlic Rice |
PHP 65.00 | |
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6. Plain Rice |
PHP 50.00 |
Contact Info
Reception
Classification
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