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Grilled Vegetable Salad

Grilled asparagus, Japanese eggplant, zucchini, sun-dried tomatoes, green onions and roasted corn, served warm and tossed with Romaine lettuce in a Dijon balsamic vinaigrette Add-on choices: Grilled Rosemary Chicken Breast(P175.00), Grilled Shrimp(P265.00), Sauteed Salmon(P455.00)

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