vegetables

ppers, with special sauce

hinese recipe.

tury egg slices served on a bed of pickled vegetables.

immersed in a delectable rice sauce and served with jellyfish and pickled vegetables on the side.

hicken, Jellyfish with Century Egg, and pickled vegetables.

p Fried Wanton, BBQ Pork Asado, Roast Chicken, Sliced Cuttlefish Cold Cuts, Jellyfish with Century Egg, and pickled vegetables. Served with Sweet and Sour Sauce on the side.

ed Vegetables served with Efu Noodles with Vegetables and steamed jasmine rice.

et and Sour Pork served with Efu Noodles with Vegetables and steamed jasmine rice.

tioned Eggplant with Minced Pork served with Efu Noodles with Vegetables and steamed jasmine rice.

Braised Tofu with Mushroom served with Efu Noodles with Vegetables and steamed jasmine rice.

zo, select oriental sausages, black mushrooms and assorted vegetables blended in our signature fried rice sauce.

ilage topped on steamed jasmine rice.

eed with red and green bell peppers, onions, and pineapple in a sweet and sour sauce topped on steamed jasmine rice.

food, assorted vegetables, and mixed mushrooms in a light seafood sauce topped on steamed jasmine rice.

eed with red and green bell peppers, onions, and pineapple in a sweet and sour sauce topped on steamed jasmine rice.

immersed in a delectable rice sauce with spicy cabbage and peanuts topped on steamed jasmine rice.

les, egg, and toasted garlic blended in our signature fried rice sauce

ried rice sauce blended with shrimp, pork asado bits, scallops, egg, and assorted vegetables.

, anchovy bits, and assorted vegetables blended in our signature fried rice sauce.

zo, select oriental sausages, black mushrooms and assorted vegetables blended in our signature fried rice sauce.

sauce blended with assorted seafood, mushrooms, mixed vegetables, tomato sauce, and topped with BBQ Pork Asado, Roast Chicken, Crispy Shrimp, and Whole Peanuts.

and assorted mushrooms in secret spices.

g, mushrooms, diced shrimp, fish, and other seafood in secret spices.

arrots, and mushrooms in secret spices.

ushrooms, diced shrimp, fish, and other seafood in secret spices.

slices, and taiwan petchay in a clear, piping hot broth

spring onions and deep fried wanton crisps

chicken, and egg in secret spices.

vegetables, black and mixed mushrooms, egg, shrimp, pork asado slivers, and diced soft beancurd marinated in a spicy Szechuan and Chinese vinegar combination blended with other secret Chinese spices.

ks, mixed vegetables, and farm fresh chicken eggs blended with select spices.

in a clear, piping hot broth.

fish cakes served in a Chinese style rice porridge and topped with spring onions and deep fried wanton crisps.

in a Chinese style rice porridge and topped with spring onions and deep fried wanton crisps.

d ling fish cakes served in a Chinese style rice porridge and topped with spring onions & deep fried wanton crisps.

tyle rice porridge and topped with spring onions and deep fried wanton crisps.

and green bell peppers in a semi-sweet and mildly spicy taosi sauce.

a wrapper and deep fried to a golden brown crisp.

able filling of pork asado bits and rice sauce.

election. Steamed pork with shrimp in a siomai wrapper.

at in a wanton pocket wrap fried to a golden brown crisp and served with Sweet and Sour sauce on the side.

p dumpling.

ombination of Pork Siomai, Hakao, Deep Fried Wanton, Vegetarian Spring Rolls, and BBQ Pork Siopao. Served with sweet and sour sauce and red vinegar.

fried to a fine crisp topped with shredded vegetables and spices served with a light soy sauce.

rooms, cabbage, carrots, and turnips.

pork meat, minced bell peppers, chopped chili, and minced garlic sauteed in a dark soy and oyster sauce combination blended with other secret Chinese spices.

lean ground pork meat, minced bell peppers, and sauteed in a spicy plum and oyster sauce blend complemented with other secret spices.

ed with lean ground pork meat and sauteed with oyster sauce and select spices.

ed mushrooms and mixed vegetables blended with oyster sauce and other select spices.

taiwan petchay topped with roasted garlic.

ack and mixed mushrooms sauteed with fish fillet, shrimp, and other seafood.

batter fried to a golden brown crisp and served with a tangy sweet and sour sauce on the side.

in onion oil, garlic, garden fresh minced red and green bell peppers and drenched in a mildly sweet and tasty special Shanghai sauce.

sp, blended with minced vegetables and select spices and doused with a spicy plum and lemon sauce.

ushrooms and mixed vegetables doused with a spicy, light bean paste sauce

icken with a sweet and tangy lemon sauce.

crisp and sauteed with red and green bell peppers, onions, and pineapple in our tangy sweet and sour sauce

ginger, red and green bell peppers, white onions, and black beans.

deep fried to a golden brown crisp and laid out on a shredded cabbage bed with a mayonnaise and fruit cocktail siding.

sauteed with red and green bell peppers, onions, and pineapple in our tangy sweet and sour sauce.

illet topped with roasted garlic and spring onions.

d of red and green bell peppers and onions bathed in a sweet and savory Beijing sauce.

soned with select Chinese spices and served with Hoisin Sauce on the side.

f chicken served with worcestershire sauce and spicy salt on the side.

ret spices with red and green bell peppers, vegetables, and red and green chili.

black and mixed mushrooms, mixed vegetables, minced ginger, and select spices drizzled with a dark and oyster sauce combination.

reen bell peppers, red chili, and secret spices.

illet lightly battered and fried mixed with home made mayonnaise on a bed of assorted fruits topped with minced lemon rind.

black and mixed mushrooms, garlic, and carrots in a spicy sesame sauce blend circled with garden fresh broccoli flowers.

nd green bell peppers, mushrooms, carrots, turnips, white onions, and peanuts.

cuttlefish, boneless fish fillet, shrimp & other seafood, mixed vegetables, and mixed mushrooms in a clear, light seafood sauce.

cuttlefish, boneless fish fillet, shrimp & other seafood, mixed vegetables, and mixed mushrooms in a clear, light seafood sauce.

cuttlefish, boneless fish fillet, shrimp & other seafood, mixed vegetables, and mixed mushrooms in a clear, light seafood sauce.

cuttlefish, boneless fish fillet, shrimp & other seafood, mixed vegetables, and mixed mushrooms in a clear, light seafood sauce.

d Hong Kong noodles in a clear, piping hot broth.

e, taiwan petchay, and Hong Kong noodles in a clear, piping hot broth.

, beef cartilage, Taiwan petchay, and Hong Kong Noodles in a clear, piping hot broth.

cuttlefish, boneless fish fillet, shrimp & other seafood, mixed vegetables, and mixed mushrooms in a clear, light seafood sauce.

uttlefish, quail eggs, pork asado bits, sliced pork and mixed vegetables in a spicy sesame and dark soy sauce combination.

alls, sweet banana, jackfruit preserve, leche flan, and purple yam paste on a bed of crushed ice and milk. Served with a scoop of ice cream.

y fresh banana slices and adorned with peanuts, strawberry preserve, crushed pineapple, whipped cream, and Maraschino cherries.

ith peanuts and hot fudge sauce topped with a dollop of fresh whipped cream and a choco wafer stick.

rawberry syrup, strawberry preserve, and whipped cream topped with a Maraschino cherry.

s.

peanut bits.

surrounded with a symphony of mixed fruits in heavy syrup.

tapioca balls.

ed to a golden brown crisp and drizzled with hot fudge sauce.

rup blended with a hint of banana essence.