astry enclosing a creamy custard of eggs, mushrooms, bacon and cream, served with their signature side salad

toes, pesto and white cheese served with grilled tortilla and shoestring potatoes

mato, chives and local white cheese enclosed in a fluffy omelet, served with garlic rice and pickled vegetables

sed in a fluffy omelet, served with steamed rice and side salad

button mushrooms, asparagus, gruyere, mozzarella and white cheese served with toast and shoestring potatoes

bell peppers, cheddar cheese served with toast and crunchy shoestring potatoes

ian sausages served with sauteed peppers, your choice of eggs, and buttered baguette slices

topped with guacamole, roasted tomato salsa, cheddar and jack cheese, egg and re fried beans

choice of eggs, and grilled smoked sausage, enjoy it anytime of the day

am, asparagus, creamy chedderella hollandaise and crunchy shoestring potatoes

nglish muffin with smoked salmon, and creamed spinach, topped with poached eggs and creamy oil hollandaise, served with our signature side salad

ole jambalaya omelet served with warm country biscuits and home made peach jam

wns and lobsters with melted gruyere, topped with caviar, served with toast

mushrooms on toasted whole wheat with pesto mayo and white cheese, served with shoestring potatoes and side salad

cken or fish or beef steak breaded and fried, served with mashed potato or rice, and country gravy

unny side up egg and grilled pineapple slice, smoothened with homestyle gravy

d buttered vegetables smoothened with homestyle gravy, the ultimate comfort food

n grilled tortilla topped with guacamole, refried beans and mango salsa,served with shoestring potatoes

mushrooms and fried onions, melted mozzarella cheese and shoestring potatoes

h turkey breast and honey cured ham, melted cheddar and Jack cheese served with mango orange chutney and shoestring potatoes

gs of your choice and potatoes, rice or bread

ges in roasted pepper and garlic cream sauce, served with garlic toast

, creamy scrambled eggs and melted sharp cheddar, served with side salad

saffron sauce with shaved parmesan served with garlic toast

d bacon, served with shoestring potatoes and roasted pepper hollandaise, topped with miniature sunny side up eggs

ntry gravy, biscuits and peach jam

r, egg cooked within buttery French toast, seared beef tenderloin medalion, foie gras and sauteed mushrooms and asparagus, drizzled with balzamic

ple, drizzled with coconut rum syrup, topped with nuts and toasted coconut

with whipped cream, strawberry and chocolate syrup, drizzled with caramel fudge

hipped cream cheese, strawberries, walnuts, and powdered sugar

utter and maple syrup

on curd, topped with orange segments and poppy seeds

, whipped nutella cream, dark and white chocolate curls, walnuts and chocolate syrup

and almonds, juicy pineapple, and creamy topping

ng for your sweet tooth, the dentist's nightmare

anges, topped with whipped cream and dark chocolate shavings

bacon crisps and maple syrup on a crisp waffle

m, caramelized cinnamon apples, and powdered sugar

eberry preserves, a refreshing blend of fruits on a crisp waffle

ith maple syrup

romaine lettuce, garlic dijonnaise, tomatoes, bagel and bacon crisps, parmesan sticks

erry tomatoes, bagel chips. candied wallnuts, hollandaise, balsamic syrup and poached egg

ry tomatoes, granola, crisp apples, bananas and toasted bagel with honey yogurt dressing

uttered bagel chips, mesclun, bacon crisps, cherry tomatoes, parmesan and honey dijonnaise

obster and shrimps in creamy bisque dressing

rved with onion rings, grilled tomatoes, shoestring potatoes and garlic rice

g, pickled vegetables, grilled tomatoes, adobo rice and adobo sauce

ots and jimaca, egg ribbons served with steamed rice

and pepper crusted pork ribs served with Yang Chow rice

p seafood bean sprouts and tofu, sesame seeds and nori strips

barbeque saucce, java rice and side salad

, pickled papaya and your choice of egg

rice and your choice of egg

frosting

ting, very good dessert

ark and white chocolate shavings, raspberry syrup and chocolate ganache

chocolate cheesecake

coffee liqueur layered with cocoa and cream, topped with white and dark chocolate shavings

el sauce, vanilla ice cream and cinnamon crisp

h lots of surprises

nuts in rum caramel sauce

ams, fresh strawberry slices and almond sheers

and salad greens

st sausage served with chocolate scramble

ed with grilled chicken strips

spinach and mushrooms in creamy garlic and pormodoro sauce

ied tomatoes, red and green bell peppers, and chili flakes

ked bacon and sausage

yster, shitake and button mushrooms and artichoke

th honey

apple on sourdough bread

and cheese on pandesal

egg and Chipotle sauce wrapped in tortilla

of turkey breast, bacon, ham, mozzarella and cheddar cheese

mozzarella, sharp cheddar and blue cheese wrapped in tortilla

c potatoes

ttered vegetables

f goodness

nsalada, and your choice of eggs

ved with garlic rice, shredded lettuce, tomatoes, black olives, cucumber and yogurt cream sauce

side up and garlic rice

teriyaki sauce, served with Hawaiian coleslaw

ice

n lemon grass, honey, ginger and garlic with garlic rice and atchara

ts, served with steamed rice

amed rice and coleslaw

our choice of eggs

potatoes and carrots served with your choice of rice or mashed potatoes

con and house bacon

in bacon, then served with smoked fish scrambled and garlic rice

crambled eggs and salted egg salsa

ian sausage topped with sauteed bell peppers

English muffins

a, poached eggs, pesto hollandaise sauce, English muffins

ese

ed and green bell peppers in egg white omelet

scramble topped with kesong puti

ll peppers

and cheese

cheese and parmesan

chicken ball

am and shrimps

cken, served with mash potato or rice, egg, vegetables and country gravy

ped with Monterey Jack cheese and sunny side up

ger steak breaded and fried

in dressing with marinara sauce, garlic rice and your choice of egg

gravy and garlic rice

th mashed potatoes and vegetables

, oyster and shitake mushrooms, sauteed with spinach cream and served with mashed potatoes and gravy

ough bread, topped with poached egg and drizzled with Chipotle hollandaise and balsamic reduction with your choice of potato siding

hamel sauce and bacon bits

th cocktail sauce

ntic Filipino toppings

ed and deep fried, served with cocktail and lemon butter sauce

ith blue cheese dressing

atoes, pesto and goat cheese served with grilled tortilla and shoestring potatoes

rved with garlic rice and atchara

cken and fried, served with mash potato or rice, and country gravy

cken or fish or beef steak breaded and fried, served with mash potato or rice, and country gravy

cken or fish or beef steak breaded and fried, served with mash potato or rice, and country gravy

alty red sauce, cooked to tenderness, served with java rice and sprinkled with green lettuce

egg, garlic rice and atchara

h turkey breast, Canadian ham, melted cheddar and jack cheese served with mango chutney and potato string

s in roasted pepper garlic cream sauce, served with toast

, served with shoestring potatoes and roasted pepper hollandaise, topped with miniature sunny side up

utter and maple syrup

hipped cream, strawberry and chocolate syrup, drizzled with caramel fudge